tipycal food of jamaica

Typical food: typical breakfast, lunch, dinner or special meal

The Jamaican food is usually spicy, typical lunch and dinner is large meals and last for at least an hour.

The Jamaicans breakfast is:

The main dish is either liver, ackee &saltfish (codfish), mackerel or red herring served with any or all of fried dumpling, fried bammy boiled banana, boiled dumpling and yam.

For lunch the people has patty and cocoa bread, grotto bread, bun and cheese, meat loaf, box lunch.

For dinner the people has curry chicken, curry shrimp.escovitch fish, steam fish,oxtails,stew peas, stew pork, tripe and beans, cow feet. Steam beef cabbage with either salt fish or corn beef. Curry goat may be served but it mostly reserved for Sunday dinners or special occasions.